CHOCOLATE Almond Croissant

A sweet buttery and flaky chocolate croissant filled with homemade almond cream, and topped with sliced almonds and icing sugar. One of my favourites, and definitely one the first item’s we sell out of. Note these are a double baked croissant, so the inside is filled with a creamy almond filling, and the edges have a crunchy exterior. They always are baked fresh every day.